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August 2019

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Chowgirls Cook Killer Meal at Perspectives' Cooking with the Stars

When Heidi Andermack and Amy Lynn Brown were trying to name their new catering business in 2004, they came up with a few variations on the theme—Ciao Baby, ChowChicks—before settling on its memorable name, Chowgirls Killer Catering. “We used to have a cowgirl theme, but we outgrew it,” Andermack said at the Perspectives' Cooking for the Stars event.

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Zen and the Art of Sandwich Making

The Guthrie's Floyd's is a play about "returning citizens" who find redemption through making sandwiches and taking a stand over pickle relish.

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